Reborn in Japan as a Chef God

Chapter 455: Chapter 454: New Recipe (Part 2)

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Xia Yu twisted the stove knob, and a pale blue flame leaped up.

He set a cast iron wok on the stove, a classic Chinese wok with a round bottom, not flat.

The first step, he poured broth into the wok and brought it to a boil.

The second step was more peculiar, furrowing the brows of the executives.

As he waited, he took a pumpkin from the fridge and diced it finely. The moment the broth started boiling, he didn’t even blink as he threw the diced pumpkin into the wok, followed by a full cup of milky liquid!

If Yashan Liang, Tanaka Hikari, and Xingping Chuangzhen were here, they would have exclaimed in astonishment the moment they saw.

Such a familiar cooking process.

Next, Xia Yu chopped onions and tomatoes, then set up a second wok on an empty stove. He brushed a shiny layer of fat on the bottom and edges of the wok, then tossed in some granular spices and stir-fried!

The rich aroma was almost tangible.

“This is… cooking curry?”

The executives could see the trick by now.

Onions, tomatoes, coconut milk, and diced pumpkin, along with various spices being stir-fried in the wok – combined together, aren’t they precisely the curry sauce?

Sekiya Takashi in another soundproof glass kitchen was intently watching every move Xia Yu made.